My husband and I absolutely love this place! Our server Reesa took amazing care of us on our visit today and made it super pleasant to dine here! I'm obsessed with the harvest salad and I add rotisserie chicken and avocado! It's one of the best salads I've ever had! Their deviled eggs are fire too! Haven't tried anything here we didn't like!

Our first time, food and drinks and great. Patricia took great care of us and made sure everything was smooth!

We made reservations on a Friday for dinner and got a beautiful table next to a window. Although the place was well populated, it felt very intimate. The food was spectacular, we had the burger with bacon and fries, and the steak frites with fries. The burger was massive and was full of delicious flavor. The steak frites had a garlic butter that was to die for. The fries were perfectly crispy. We thought there could have been a bit more fries but after our dinner we realized that everything was perfectly portioned. The steak was cooked perfectly and the east coast oysters were very fresh. The service was great, Christian was very tentative and helped guide us through the menu. We thoroughly enjoyed ourselves and will be back!

Service was absolutely amazing. Our server Reesa made sure to take care of us. We went around 11 AM on a Monday. She passed out conversation starter cards. I thought that was cool. I was hoping their brunch options were served, but those are only on the weekend. Food was good. A little pricey. She recommended a vodka, cucumber, watermelon drink. They had the cute little Fourth of July flags in it. It was very good and refreshing if you are a light drinker. Will definitely be back if I'm in the area but would probably not go out of my way unless it is to come check out their brunch.

Cheers to a wonderful night out celebrating another birthday!! Our waiter David is phenomenal! He is attentive and personable! My table reservations came from Open Table. I received a text message to confirm. No call from a live person. They placed my party in a private section of the restaurant. We all loved it. Delicious dishes, drinks and company!

Everything made for a great brunch experience - from the ambiance to our amazing waitress to the food! I got the pride day drink (Bottom's Up) which was basically a raspberry lemon drop with glitter- it was sooo good, very easy to drink and came with a flag decoration that was a nice touch! Getting the drink also means you're providing a donation. My party got the ultimate brunch platter which as it sounds comes with a plethora of food items (eggs, bacon, sausage, donuts, fruits) and is shared among at least 4 people. It seemed so satisfying & well balanced flavors of savory & sweet. Personally I got the French toast which was topped with pecans and apples and was so yummy! I struggled to finish it because of the generous portion but when there's a will, I found the way!

Brittney was so lovely and attentive and helped make our dinner experience amazing! The food, wine, and cocktails were delicious!! Thank you again Brittney for serving us!!

We reserved a table in advance for our party of 7. Five ladies showed up to celebrate a birthday. I arrived early for our 10 am brunch. Parking was free and plentiful in the garage next door. There is also parking on the street at the meters. Really cute place with a fully stocked bar and restaurant and plenty of seating outside facing the beautiful green courtyard. It was a nice day but windy. We requested outside seating. Patricia and Sofia (trainee) served us. The ladies were friendly and waited on us with enthusiasm. We had a flight of mimosas and shared a breakfast board with an additional side of deviled eggs. The deviled eggs were very good and we ate them all. On the board we had eggs, bacon, sausage, chicken strips , French toast, biscuits and potatoes. The ladies got coffee. It was plenty to share with 5 people. There were also chocolate donuts, they were good but a little dry. The birthday girl got a cinnamon roll with a candle and the icing was good, otherwise the cinnamon roll would have been too dry. We settled our bill and made our way. Since we were so early, no one gave us any stares for taking up so much time. We left after about 2.5 hours.

Absolutely wowed by the exterior and interior of this big restaurant. The outdoor seating area is a great spot to dine when the weather is cooling. The interior is so pretty. This is a wonderful restaurant for all kinds of occasion. I checked in to Yelp for free deviled eggs. They were of the right creaminess, and the bacon bits added good texture contrast. This was a perfect appetizer. My bowl of butternut squash bisque was light and wasn't very creamy. I enjoyed it. After two light dishes, I need to get a heavy dessert which I got the spiced apple and pecan cobbler. The portion was good for one if you had light dishes prior. The dessert was served hot and baked well. The dish had the perfect sweetness. I love the crumble. Everything in the dish was great. I had a cup of hot chai latte to end my meal. The chai taste wasn't strong enough, and there was slightly too much milk. Service staff were awesome here. I was quickly seated, and the staff checked in at my table regularly. There is garage parking (free), street parking (paid parking), and valet parking available. So finding a parking spot won't be a hassle.